Showing posts with label berries. Show all posts
Showing posts with label berries. Show all posts

Saturday, September 10, 2022

Amazing Berries Health Benefits

berries

Delicious Edible Berries

Berries are high in antioxidants that may help fight inflammation in the body reducing swelling protecting cells from free radical damage. Blueberry is a plump edible berries fruit with a sweet taste used in cuisine style of cooking using distinctive ingredients to highlight the flavors of the popular fruit.  Berries are consumed worldwide, often used in jams, jellies, sauces, pies, and preserves eaten for the sheer enjoyment of berries.  Blueberries are native to North America and were first cultivated for sale in 1916 growing in popularity in 2022 eaten for the health benefits berries provide. In 2022 the world production of lowbush and highbush blueberries combined was 850,886 tonsils by the United States with 35 percent of global production and Peru with 21 percent production rate. Blueberries are a rich source of anthocyanins, pigments that give the delicious fruit its blue purplish color, and other polyphenols that may help manage blood pressure levels keeping your blood vessels healthy and flexible, promoting good circulation.


Edible berries are strawberries, blueberries, Gooseberries, blackberries, raspberries, Goji berries are some of the best commonly available berries to select from. One large handful of blueberries amounting to 1⁄2 cup only contains 44 calories, 0.24 grams of fat, 10.51 grams of carbohydrates, 0.54 grams of protein, 1.7 grams of fiber, 56 mg potassium, 0.2mg iron, 2 mcg Vitamin A, 7 mg vitamin C. Blueberries is ranked the number one in antioxidant health in comparison to 40 other fruit options in 2022. Blueberries are rich in antioxidant compounds that inhibit cellular oxidation protecting cells from damage. While vegetables and fruits and berries are a rich source of antioxidants, vitamins, and minerals that can be part of a healthy diet, blueberries contain compounds flavan-3-ols, anthocyanins, and proanthocyanidins that give many plants their red, blue, and purple colors. that have been shown to protect the body against cancer, heart disease, and can also help maintain bone strength, mental health, and healthy blood pressure. 


Blueberries can be eaten fresh or frozen and tossed into cereal, yogurt, or smoothie to get more of the healthful benefits of blueberries. Navitas Organics Goji Berries 3 tablespoon serving is 110 calories 160 mg sodium, 4g fiber, 13g sugar, 4g protein is an excellent source of essential minerals and is an antioxidant powerhouse as one serving contains 140 percent of DV vitamin A. Enjoy Navitas Goji Berries as a healthy snack or add them to yogurt, granola, trail mix or smoothie to increase nutritional uptake. 


Elderberry is powerful berries packed with vitamins, minerals, antioxidants, flavonoids promoting many health benefits that support immune function. Sambucus Nigra Dried Elderberries is an all natural chemical free Non-GMO whole black elderberry product used for making gummies, Elder Syrup, tea, and raw vegan Sambucus Nigra Extract used to promote a healthy immune function. Elderberries can not be eaten like blueberries as they need to be processed in some way either cooked or tinctured. Elderberry supplements are made from the fruit of the flowers of the Elderberry plant and are often used for colds and flu.  Bestseller viva naturals Sambuckus Elderberry capsules for adults combine the strength of five immune supporting ingredients including Sambucus elderberry, vitamin C, Zinc, vitamin D, ginger to help provide antioxidant support used to support immune function.


The 5 in 1 elderberry supplement is packed with 1000 mg of super concentrated elderberry extract per serving equivalent to 4000 mg of fresh fruit. Every bottle is packed with 120 capsules and each capsule contains a powerhouse blend of immune supporting ingredients. Elderberries contain natural substances called flavonoids that reduce swelling, fight inflammation and boost the immune system.


Edible berries can be eaten fresh, frozen, or added to any favorite dish to top low calorie recipes.

Cheers!

Patricia Lynn

Monday, March 11, 2019

Berries Simply Delicious High In Beneficial Nutrition

berries
Nutritional Benefits Of Berries
Berries are packed with beneficial nutrients the body can use to fight serious disease and reduce inflammation naturally.  Berries are a great source of polyphenols a type of antioxidant found in specific plant-based foods containing micronutrients high in fiber.  

Discover the miracle berry that improves your skin's appearance, boosts weight loss, stops the body from storing unwanted fat.  Sea Buckthorn oil and berries contain 190 bioactive compounds, essential vitamins, minerals, and protein as a source of amino acids, omega 3 fatty acids, and omega 7 fatty acids for reducing cholesterol, lowering blood pressure, prevents and controls blood vessel disease, increases immunity.

It is considered a superfood high in powerful antioxidants to help fight off infection and disease. Research suggests Sea Buckthorn stops the body from storing fat to maintain or control proper weight using botanical medicine for remedies.

According to the National Library Of Medicine Institute of Health polyphenols may reduce the risk of heart disease. Studies in human intervention suggest individuals who consumed berries daily including blueberries, strawberries, cranberries on a regular basis showed health significant improvements.  Eating fresh or frozen fruits and vegetables has been linked to a decreased risk of heart disease in healthy adults.

Berries Prevent Disease

They contain large amounts of antioxidant compounds that fight oxidation. Oxidation is a chemical reaction that can produce free radical damage in cells leading to chain reactions that may lead to cell damage. Consuming brightly colored berries once per day may help reduce cholesterol, fight cardiovascular disease improve the appearance of skin.   

It is recommended to eat one cup of fresh or frozen berries once per day or one quarter cup of dried berries for health benefits. Berries provide protection against cancer, increase the immune system, fight infection while guarding the brain and liver against oxidative stress.

Berries contain natural antioxidants including vitamin C, vitamin E, micronutrients high in nutritional value including lutein, beta carotene, folic acid, calcium, and selenium. Phytochemicals found in edible berries include polyphenols, flavonoids shown to have a positive effect on fighting heart disease.
blueberry-smoothie
Boost Heath With Berries
Flavonoid compounds anthoxanthins are naturally occurring plant pigments found in vegetables and fruit especially berries known to high nutritional values.  Cranberries and blueberries contain high amounts of flavonoid compounds myricetin, quercetin known to reduce inflammation reducing pain naturally.

Myricetin flavonoids improve insulin resistance, reducing oxidative stress, works as a natural anti-inflammatory as a possible solution for treating chronic inflammatory disorders including rheumatoid arthritis. It is considered a good antioxidant that may protect cells from DNA oxidative damage may reduce the risk of cancer.

Quercetin is a plant pigment compound found in red wine, berries, onions, apples, Ginkgo biloba, buckwheat tea. It is a powerful antioxidant and anti-inflammatory that may affect reducing pain, control blood sugar, kill off cancer cells, and prevent cardiovascular disease.  

Studies suggest consuming a diet rich in quercetin including berries, onions, apples may reduce the risk of heart disease among adults and improved immune function, improved cardiovascular function, reduce signs of infections. Growing evidence suggests consuming berries daily is beneficial for good health.
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Cheers!
Patricia Lynn
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