Benefits Of Potent Antioxidants
Potent antioxidants are compounds that inhibit oxidation, a chemical reaction that can produce free radicals in the body. Free radicals contribute to the etiology causes of chronic health problems including inflammatory diseases, cardiovascular disease, lower immune deficiency, chronic fatigue syndrome, heart attacks, and cancer. Free radicals play a key role in the deterioration of the body affecting membranes of cells relevant to molecules such as DNA, carbohydrates, proteins, and lipids. Free radicals attack important macromolecules that lead to cellular damage and homeostatic disruption when the cells in your body do not work correctly. Oxidative stress can arise as a result of an imbalance between free radical production and antioxidant defenses associated with damage to a wide range of molecular species including lipids proteins, and nucleic acids PubMed Central. The most potent antioxidants can be the body's own defense protection against free radical damage using a complex system of enzymes with nutritional support that keep them in balance. The most potent antioxidants scavenge free radicals neutralizing their damage and rendering them harmless. Ginkgo Biloba, a species of tree native to China having one of the longest histories in Chinese medicine is used to protect the cells from free radical damage reducing blood cell damage which may lead to congestive heart disease. NOW double strength Ginkgo Biloba 120 mg extract is the finest quality worldwide. Scientific research has demonstrated that Ginkgo Biloba is a poignant antioxidant and poignant free radical scavenger.
CoQ10 is an antioxidant essential catalyst for cellular energy in the body. Your cells use CoQ10 for growth and maintenance throughout a person's life. Research on CoQ10 for specific conditions and activities indicates people with heart conditions who use CoQ10 have been shown to improve symptoms of congestive heart failure. CoQ10 is found in meat nuts, fish, and supplement forms.
Reishi Mushrooms referred to as oyster mushrooms, produce a virus that stimulates interferons in the body for a stronger immune system. Reishi Mushrooms are used in many Asian countries to boost the immune system, increase energy, including general health. Reishi Mushrooms are available in teas, supplements, powders, and extract forms. Reishi Mushrooms are large shiny looking mushrooms native to Asia with a long history in traditional Eastern medicine believed to promote longevity and long term health. Texts documenting Chinese medicine praise Reishi Mushrooms for their ability to strengthen heart function, detoxify the body and increase memory. Studies indicate Reishi Mushrooms are a potent antioxidant having more than 400 different nutrients which help protect the body from cellular damage.
Pycnogenol is a highly active bioflavonoid found in grapeseed, pink pine bark, and other fruits. Pycnogenol is a free radical scavenger used as a potent antioxidant that supports a healthy balance in immune system response and healthy vascular function. Studies have indicated that Pycnogenol can help maintain healthy eyes, skin, joints and can support normal vascular structure and function. Pycnogenol contains naturally occurring substances found in sources including peanut skins, pine trees, grape seeds, black and green tea used to treat people with asthma, allergies, hay fever, and other conditions, The most potent antioxidants can help protect the body from free radical damage which is beneficial to preventing disease.
Cheers!
Patricia Lynn
Images Courtesy of StockAdobe
No comments:
Post a Comment
Please Leave a comment